Introduction
Southern cornbread casserole recipe is a creamy, rich dish that’s easy to make and loved by everyone. It’s a mix of cornbread and a flavorful corn filling. Whether it’s a holiday meal, a potluck, or a simple family dinner, this casserole is always a hit.
If you want another version of this dish, try the Best Cornbread Casserole Recipe. It’s a great choice for Southern food lovers.
What is Southern Cornbread Casserole?
Southern cornbread casserole is a soft, moist dish. It’s not like regular cornbread, which can be crumbly. Instead, this casserole has a creamy texture from creamed corn and sour cream. It’s perfect as a side dish or even as a main meal if you add extras like meat or cheese.
For a hearty twist, check out the Cornbread Cowboy Casserole Recipe.
Why This Recipe is Special
This recipe stands out because it is:
- Easy to Make: You only need six main ingredients.
- Quick to Prepare: Mix everything in one bowl and bake in one dish.
- Customizable: You can make it sweet, spicy, or add meat to make it filling.
Looking for a fast and tasty option? The Easy Jiffy Cornbread Casserole Recipe is a great choice.
Ingredients for Southern Cornbread Casserole
Main Ingredients
- 1 box Jiffy Cornbread Mix: A trusted base for this dish.
- 1 can creamed corn (15 oz): Adds sweetness and creaminess.
- 1 can whole kernel corn (15 oz): Drained, for extra texture.
- ½ cup melted butter: Makes it rich.
- 1 cup sour cream: Keeps the casserole soft and moist.
- 2 large eggs: Helps bind everything together.
Optional Add-Ins
- Cheddar Cheese: For a savory flavor.
- Diced Jalapeños: To make it spicy.
- Sugar or Honey: If you prefer a sweeter version.
How to Make Southern Cornbread Casserole recipe
Step 1: Get Ready
- Preheat your oven to 350°F.
- Grease an 8×8-inch baking dish or use parchment paper.
2: Mix the Ingredients
- Combine all the ingredients in a large bowl.
- Stir gently until everything is mixed. Don’t overmix—it can make the casserole heavy.
3: Bake
- Pour the mixture into your prepared dish.
- Bake for 45–50 minutes, or until the top is golden and a toothpick comes out clean.
- Let it cool for a few minutes before serving.
For more ideas, try the Cheesy Cornbread Ground Beef Casserole.
Popular Variations
1. Spicy Southern Cornbread Casserole Recipe
- Add diced jalapeños or green chiles.
- Use pepper jack cheese for more heat.
2. Sweet Southern Cornbread Casserole Recipe
- Mix in ½ cup of sugar or honey.
- Serve with whipped cream or syrup as a dessert.
3. Protein-Packed Southern Cornbread Casserole Recipe
- Add cooked ground beef, shredded chicken, or pulled pork.
- Top with cheese to make it a filling meal.
4. Dairy-Free Version
- Use vegan butter and a plant-based sour cream alternative.
Serving Ideas for Southern Cornbread Casserole Recipe
This casserole pairs well with:
- Holiday classics: Turkey, ham, or cranberry sauce.
- BBQ favorites: Ribs, brisket, or pulled pork.
- Everyday meals: Chili or roasted vegetables.
Creative Leftover Ideas
- Reheat slices for breakfast with eggs.
- Crumble over soup or chili for extra flavor.
- Use as a stuffing for roasted chicken.
Explore similar recipes like the Cornbread Cowboy Casserole for more ideas.
Tips for a Great Southern Cornbread Casserole Recipe
- Don’t Overmix: Stir the ingredients until just combined.
- Check for Doneness: The casserole should be golden on top but still moist inside.
- Customize It: Add more spice or sweetness based on your taste.
FAQs About Southern Cornbread Casserole
1. Can I make it ahead of time?
Yes! Prepare the mixture and refrigerate it. Bake it when ready to serve.
2. How do I store leftovers?
Store in an airtight container in the fridge for up to three days.
3. Can I freeze cornbread casserole?
Yes. Freeze portions in airtight containers for up to three months.
4. What can I use instead of sour cream?
Greek yogurt or a plant-based option works well.
5. How do I reheat it?
Reheat in the oven at 325°F, or microwave individual portions.
Internal Links for More Ideas
- Best Cornbread Casserole Recipe
- Easy Jiffy Cornbread Casserole Recipe
- Cheesy Cornbread Ground Beef Casserole
Conclusion
Southern cornbread casserole is a simple yet delicious dish that everyone loves. Its creamy texture and rich flavors make it perfect for any occasion. Whether you enjoy it as a side dish or add ingredients to make it a meal, this casserole is sure to please.
For more recipes, try the Cornbread Cowboy Casserole or the Best Cornbread Casserole Recipe. Share this comforting dish with your loved ones!